1.Fry 油炸

2.Roast 烘烤(肉类)

3.Bake 烘焙(面食类)

4.Grill 用(烤架)烤

5.Stew 焖

6.Simmer 炖

7.Steam 蒸

8.Knead 揉面

9.Mash 捣碎

10.Boil 煮熟

11.Mince/chop 绞碎

12.Dice 切小块

13.Shred 切丝

14. Whip 搅拌

15.Grate 磨碎

16.toss 拌

17.drain 捞

18.shell 剥皮