[00:00:15]1.Chinese food is often served with rice or noodles.
中餐经常有米饭或面条。
[00:07:34]2.People often identify chopsticks with Chinese food.
人们总是将筷子和中餐视为一体。
[00:11:03]3.I like Chinese food a lot, especially Chinese dumplings.
我喜欢中国菜，尤其是中国水饺。
[00:18:46]4.The Chinese diet is considered to be the healthiest food in the world.
中国饮食被认为是世界上最为健康的食物。
[00:26:56]5.Generally speaking, I like Chinese food, especially sweet and sour stuff.
总的来说，我喜欢中国食物，特别是糖醋的东西。
[00:33:58]6.Bean curd dishes occupy an important and special status in Sichuan cuisine.
豆腐菜在川菜中占有一个重要而特别的地位。
[00:42:10]7.The Chinese cuisine is based on five tastes-sour, hot, bitter, sweet and salty.
中国菜以五味为主，即酸、辣、苦、甜、咸。
[00:50:53]8.The Chinese cuisine is perfect fusion of color, shape, apperance and flavor.
中国菜系完全将颜色、形状、外观和味道融合为一体。
[00:58:26]9.Sichuan cuisine characterized by its spicy and pungent flavor, emphasizes on the use of chili.
川菜的特点是麻辣风味，善用辣椒。
[01:11:13]10.Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness.
鲁菜清单，不油腻，以其香、鲜、酥、软而闻名。