【BBC纪录片】老妈私房菜 第30期:来自奥韦斯顿的枣糕
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    Get off! We haven't got many.

    别偷吃,我们没有很多

    And just put a couple of pieces of greaseproof on thetop to protect it.

    上面放两张防油纸以免蛋糕烤焦

    I mean, you've really got to look after a cake likethis.

    你需要这样呵护蛋糕

    I'll place this in a pre-heated oven,

    将它放进预热过的烤箱

    about 150 degrees centigrade,

    大概150摄氏度

    quite low,

    温度不高

    for about an hour and three quarters.

    大概一小时四十五分钟

    Come on, mate,

    快来伙计

    I can smell our cake!

    我都能闻到香味了!

    Just look at that. Oh!

    看起来好棒!

    【BBC纪录片】老妈私房菜 第30期:来自奥韦斯顿的枣糕
    Oh, yes, moist, a beautiful cake.

    口感湿润,外观美观

    Oops!

    哎呦!

    Irresistible, those almonds,aren't they?

    这些杏仁味道诱惑力太强了

    Yeah, absolutely gorgeous.

    非常棒

    A perfect cake for a packed lunch,isn't it?

    非常适合带着做午餐野餐

    Without a doubt.

    毋庸置疑

    Cheers!

    干杯

    Mmm. Oh, hey!

    嗯,噢!

    Moist,full of fruit, nutty, ah! I love it.

    湿润,果味十足,坚果,太好吃了

    Well done, the woman from Ulverston.

    来自奥韦斯顿的女士做得太棒了!

    Aye. One day, I hope we'll meet over a sausage counter again.

    希望有一天我们能在另一个香肠柜台相遇!

    That's it, Si,the sticky date cake from Ulverston.

    来自奥韦斯顿的枣糕就做好了

    It's definitely on the banquet menu.

    一定要在宴会的菜单上

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