Prof Edwards, a biomedical engineer, has also developed a coffee Le Whif and is working with Michelin-starred French chef Thierry Marx to create new varieties,

　　爱德伍兹教授此外还发明了一种吸入式咖啡，同时正在与米其林星级厨师蒂埃里.马克思合作创造新的吸入式食品。