制作美味酥脆的欧洲华夫饼的秘诀
Made from familiar ingredients such as flour, chicken eggs, butter... waffles are very popular with diners in many parts of the world. This Western-originated dish is a favorite dish of many people.
用熟悉的配料，如面粉、鸡蛋、黄油…华夫饼在世界许多地方都很受食客的欢迎。这道源自西方的菜肴是许多人的最爱。
Making waffle is very simple. Following the steps below, you will have delicious waffles to enjoy with your relatives and friends. Crispy, aromatic and moderately sweet, waffles are often eaten with fruits and ice cream. Many people prefer to make their own waffles at home to satisfy their passion and be assured of food safety and hygiene. Let's go to the kitchen with the following waffle recipe.
制作华夫饼非常简单。按照下面的步骤，你将会和你的亲戚朋友一起享用美味的华夫饼。华夫饼酥脆、芳香、微甜，常与水果和冰淇淋一起食用。许多人更喜欢在家里自己做华夫饼，以满足自己的热情，并确保食品安全和卫生。让我们带着下面的华夫饼食谱去厨房吧。
The secret to make a delicious crispy European waffle
制作美味酥脆的欧洲华夫饼的秘诀
Ingredients for making waffle:
制作华夫饼的配料:
·140 grams of baking powder
140克发酵粉
·110 grams of granulated white sugar
110克白砂糖
Dainty3 eggs
3个鸡蛋
·120 grams of butter
120克黄油
·Vanilla powder
香草粉
·Salt
盐
·Powdered sugar
糖粉
How to do it
怎么做
Make egg yolk mixture
制作蛋黄混合物
Put the butter in the microwave for 40 - 50 seconds to allow the butter to melt completely. If you don't have a microwave, you can melt the butter by boiling it in a pan.
将黄油放入微波炉加热40 - 50秒，让黄油完全融化。如果你没有微波炉，你可以把黄油放在锅里煮融化。
Separate the egg yolks and egg white into two separate bowls. Pour 55 grams of sugar into the yolk, beat well, then add 100 grams of melted butter, continue to beat to combine the ingredients into a homogeneous mixture.
将蛋黄和蛋白分别放入两个碗中。在蛋黄中加入55克糖，搅拌均匀，然后加入100克融化的黄油，继续搅拌，使所有材料均匀混合。
Make waffle dough mixture
制作华夫饼面团混合物
Add the remaining sugar into the bowl containing egg white, whisk. Pour the egg white mixture into the bowl containing the yolk mixture, stir from the bottom to the top until the mixture is smooth, bright yellow.
将剩下的糖放入盛蛋白的碗中，打匀。将蛋白混合物倒入装有蛋黄混合物的碗中，从底部到顶部搅拌，直到混合物光滑，呈亮黄色。
Sieve the flour once and put in the yolk mixture together with a little salt and vanilla, mix well to make a smooth paste.
面粉筛一次，放入蛋黄混合物，加入少许盐和香草精，拌匀成光滑的糊状。
How to bake waffle
如何烤华夫饼
Heat the waffle maker, spread a layer of butter on the two sides of machine. When you see it is heated enough, slowly pour the flour mixture to it and spread evenly.
加热华夫饼机，在机器的两面涂上一层黄油。当你看到它足够热，慢慢倒面粉混合物，并均匀地蔓延。
Close the machine and bake for about 5 minutes or wait for the cake to turn golden brown, then remove it from the machine. Use a knife to cut off the excess, place the waffle on a plate. Continue to repeat baking until the mixture is used up.
关好机器，烤5分钟左右，或者等蛋糕变成金黄色，再从机器上拿出来。用刀切掉多余的华夫饼，把华夫饼放在盘子里。继续重复烘焙，直到混合物用完。
How to enjoy waffle
如何享用华夫饼
Cut the waffle into smaller pieces, sprinkle powdered sugar on top of it and enjoy. You can also add fruit and ice cream to enhance the taste.
将华夫饼切成小块，撒上糖粉即可享用。你也可以加入水果和冰淇淋来提高口感。
Tips to make delicious waffle
制作美味华夫饼的小贴士
How to choose a delicious chicken egg
如何选择美味的鸡蛋
Observe the eggshell: Eggs with pale color or dark spots should not be purchased because they are old eggs. Choose only healthy eggs without dark spots.
观察蛋壳:淡色或深色斑点的鸡蛋不应购买，因为它们是旧鸡蛋。只选择没有黑斑的健康鸡蛋。
Touch the egg: When you touch the egg and feel its shell is rough, that is a fresh egg, if it is smooth, it is an old egg. Newly laid eggs often have invisible tiny holes. These holes will disappear when the egg gets older, so the new eggs are usually rougher.
触摸鸡蛋:当你触摸鸡蛋，感觉它的壳是粗糙的，那是一个新鲜的鸡蛋，如果它是光滑的，那是一个旧的鸡蛋。新下的蛋通常有看不见的小洞。这些洞会在蛋长大后消失，所以新蛋通常更粗糙。
Examine the egg under a light source: This is a good trick to pick eggs that many people apply. You only need to observe the egg under a light bulb or in the sun. If you see a round, balanced yolk in the middle of the transparent egg white, it is a fresh egg.
在光源下检查鸡蛋:这是一个很好的技巧来挑选鸡蛋，许多人使用。你只需要在灯泡下或阳光下观察鸡蛋。如果你在透明的蛋白中间看到一个圆圆的、平衡的蛋黄，那就是一个新鲜的鸡蛋。
Gently shake the egg: Gently shake the egg. If you hear a sound, then it is an old egg. In particular, if the sound is loud, then the egg is spoiled.
轻轻地摇鸡蛋:轻轻地摇鸡蛋。如果你听到一种声音，那么它就是一个旧蛋。特别是，如果声音很大，鸡蛋就变质了。
