英语播客初级版 第322期(外教讲解):圣诞节后的剩饭
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    A: What's for dinner?
    晚餐吃什么?
    B: Leftovers.
    剩饭。
    A: What? Leftovers of what and from when?
    什么?什么剩饭,什么时候的?
    B: From last night! I took the left over turkey, mixed it with some diced peppers and onions, added a little bit of mayonnaise and made some sandwiches!
    昨晚剩下的有切碎的辣椒和洋葱的火鸡,还有一些蛋黄酱,可以做些三明治。
    A: Isn't that dangerous though? I mean bacteria and germs reproducing on food that was left out or re-heated?
    这么久了,还能吃吗?我是说放这么久,即使加热,细菌还是会繁殖的。
    B: Well, I didn't leave the turkey out at room temperature for more than a an hour and I refrigerated it soon after we finished eating. Also, when reheating, I put it in the oven for fifteenminutes at one hundred degrees Celsius.
    嗯,我们把火鸡放在室温下超过了一个小时,我们吃完后就放进了冰箱。后来,放在100摄氏度的微波炉里加热了15分钟。
    A: Well OK, I am just afraid of getting food poisoning.
    嗯,好的,我只是担心会食物中毒。
    B: Don't worry about it! Making a new meal out of leftovers is almost an art! Not only do you save money, but you also get to be creative and have something different to eat!
    不用担心!用剩饭剩菜重新做新的食物简直就是艺术!这样不仅可以省钱,还可以让你学会创新,有不同的东西可以吃!
     
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